RecipeDB

Cooking in progress....

Warm Eggplant (Aubergine) Salad

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)272.6663
Energy (kCal)2660.5995
Carbohydrates (g)54.9752
Protein (g)6.9036
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    eggplant 2 - - - -
    olive oil 20 2386.8 0.0 0.0 270.0
    olive oil 2386.8 0.0 0.0 270.0
    sea salt - - - -
    tomato 3 chopped 98.28 21.2394 4.8048 1.092
    garlic clove 3 crushed - - - -
    paprika 2 teaspoons ground 12.972000000000001 2.4835 0.6504 0.5929
    cumin 1/2 teaspoon ground 3.9375 0.4645 0.187 0.2338
    red chile 1 chopped - - - -
    brown sugar 1 tablespoon 34.2 8.8281 0.0108 0.0
    salt 1 teaspoon - - - -
    lemon juice 20 67.1 21.045 1.0675 0.732
    red wine vinegar 20 56.62 0.8046 0.1192 0.0
    pepper - - - -
    flat leaf parsley 3 tablespoons chopped - - - -
    coriander 3 tablespoons chopped 0.69 0.1101 0.0639 0.0156

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition