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Taim's Moroccan Carrot Salad (Not Spicy)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)42.2777
Energy (kCal)496.2393
Carbohydrates (g)30.7822
Protein (g)3.5289
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    carrot 2 peeled 104.96 24.5248 2.3808 0.6144
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    olive oil 358.02 0.0 0.0 40.5
    cumin 1/2 tablespoon 11.25 1.3272 0.5343 0.6681
    paprika 1/2 tablespoon 9.588 1.8357 0.4808 0.4383
    salt 1/2 tablespoon - - - -
    sugar 1/2 teaspoon 9.177 2.2954 0.0 0.0
    black pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    garlic clove 3 sliced - - - -
    cayenne pepper 1 pinch 0.3578 0.0637 0.0135 0.0194
    white wine vinegar 3 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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