RecipeDB

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Oyako Donburi

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)42.6146
Energy (kCal)1080.9617
Carbohydrates (g)53.8123
Protein (g)117.483
  • Cuisine

    Asian >> Japanese >> Japanese

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    chicken breast half 3/4 pound skinless boneless cut 302.6007 0.0 67.3202 1.7
    onion 1/2 sliced 32.0 7.472 0.88 0.08
    chicken broth 1 cup 78.12 1.89 11.1384 2.6208
    shiitake mushroom 6 soaked sliced - - - -
    carrot 1 julienned 52.48 12.2624 1.1904 0.3072
    white sugar 2 tablespoons 97.524 25.195 0.0 0.0
    soy sauce 4 tablespoons 33.92 3.1552 5.2096 0.3648
    salt 1/2 teaspoon - - - -
    green onion 1/2 cup chopped 9.585 2.0377 0.3444 0.1668
    egg 5 beaten 357.5 1.8 31.4 23.775

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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