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Monica's Japanese Garlic Dollop Shrimp

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)137.466
Energy (kCal)7606.2325
Carbohydrates (g)50.9287
Protein (g)1448.5255
  • Cuisine

    Asian >> Japanese >> Japanese

  • Dietary Style

  • Preparation Time

    Cooking Time - 5 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mayonnaise 3/4 cup 628.14 0.0 0.6438 69.6
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    mirin 2 tablespoons 6455.4813 0.0 1436.1633 36.2667
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    onion 2 tablespoons minced 8.0 1.868 0.22 0.02
    onion powder 1/4 teaspoon 2.046 0.4747 0.0625 0.0062
    curry powder 1 teaspoon 6.5 1.1166 0.2858 0.2802
    turmeric 1 teaspoon ground 9.36 2.0142 0.2904 0.0975
    basil 1 teaspoon 0.2032 0.0234 0.0278 0.0057
    cayenne pepper 1 tablespoon 16.854 3.0014 0.6365 0.9153
    salt 1/4 teaspoon - - - -
    bread crumb 1/2 cup seasoned 213.3 38.8692 7.209 2.862
    jumbo shrimp 16 peeled deveined attached 6455.4813 0.0 1436.1633 36.2667
    sesame oil 2 tablespoons 240.44799999999998 0.0 0.0 27.2
    water 1/4 cup 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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