RecipeDB

Cooking in progress....

Poached Salmon Tobiko Bowls

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.2949
Energy (kCal)405.0876
Carbohydrates (g)0.3444
Protein (g)89.8184
  • Cuisine

    Asian >> Japanese >> Japanese

  • Dietary Style

  • Preparation Time

    Cooking Time - 40 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 4 cups 0.0 0.0 0.0 0.0
    japanese sticky rice 2 cups 403.4676 0.0 89.7602 2.2667
    salmon fillet 1 pound skinless boneless 403.4676 0.0 89.7602 2.2667
    water 0.0 0.0 0.0 0.0
    salt 1 teaspoon - - - -
    tobiko 1 tablespoon 403.4676 0.0 89.7602 2.2667
    green onion 1 tablespoon chopped 1.62 0.3444 0.0582 0.0282

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition