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Moroccan Stuffed Peppers

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)180.2874
Energy (kCal)2790.5288
Carbohydrates (g)106.4293
Protein (g)189.6795
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bell pepper 8 called - - - -
    onion 2 chopped 88.0 20.548000000000002 2.42 0.22
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    beef 2 lbs ground 1796.2279 0.0 176.1755 115.4848
    cooking apple 2 peeled chopped - - - -
    tomato 1 can undrained chopped used diced 62.068999999999996 13.7631 3.2384 0.5397
    pimento olive 1 jar drained chopped stuffed - - - -
    raisin 1/2 cup 249.15 65.604 2.7968 0.3795
    pine nut 1/4 cup slivered toasted 227.1375 4.4145 4.6204 23.0749
    salt 1/2 teaspoon - - - -
    cumin 1/8 teaspoon ground 0.9844 0.1161 0.0468 0.0585
    cinnamon 1/8 teaspoon ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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