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Moroccan Harissa Mayonnaise Dip

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.1665
Energy (kCal)162.45
Carbohydrates (g)-
Total fats (g)18.0
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Simply mix the harissa and mayonnaise in a bowl. | 2. Serving Suggestion: Serve as a delicious dip with vegetables, bread sticks or pitta bread. Try it as a sandwich spread! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    harissa 2 teaspoons - - - -
    mayonnaise 3 tablespoons 162.45 0.0 0.1665 18.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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