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Moroccan Style Kebabs

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)94.0214
Energy (kCal)1290.4731
Carbohydrates (g)2.5786
Protein (g)110.1739
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork 1 cut 1156.0026 0.0 109.4802 80.0135
    yellow squash 1 cut - - - -
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    cumin 1 teaspoon ground 7.875 0.929 0.374 0.4677
    salt 3/4 teaspoon - - - -
    cinnamon 1/4 teaspoon - - - -
    ginger 1/2 teaspoon ground 0.8 0.1777 0.0182 0.0075
    oregano 1/2 teaspoon dried 1.325 0.3446 0.045 0.0214
    garlic powder 1/2 teaspoon 5.1305 1.1273 0.2565 0.0113
    bell pepper 1 green cut - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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