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Dragon Roll

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.5311
Energy (kCal)332.7827
Carbohydrates (g)20.5718
Protein (g)56.776
  • Cuisine

    Asian >> Japanese >> Japanese

  • Dietary Style

  • Preparation Time

    Cooking Time - 38 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    japanese sushi rice 3/4 cup 252.1667 0.0 56.1 1.4167
    water 3/4 cup 0.0 0.0 0.0 0.0
    rice vinegar 1 1/3 tablespoons 252.1667 0.0 56.1 1.4167
    white sugar 1 1/3 tablespoons 65.016 16.7966 0.0 0.0
    salt 2 1/4 teaspoons - - - -
    cooking spray - - - -
    tempura shrimp 8 252.1667 0.0 56.1 1.4167
    nori 2 sheets seaweed 252.1667 0.0 56.1 1.4167
    crabmeat 2 sticks cut 252.1667 0.0 56.1 1.4167
    cucumber 1 peeled seeded cut 15.6 3.7752 0.6759999999999999 0.1144
    avocado 1 sliced - - - -
    unagi kabayaki eel 10 ounces grilled thawed sliced 252.1667 0.0 56.1 1.4167

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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