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Sudanese Yogurt and Tahini Dip

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)76.9315
Energy (kCal)930.7077
Carbohydrates (g)46.1838
Protein (g)29.3913
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tahini 2/3 cup 912.0 41.903999999999996 28.496 76.8
    plain nonfat yogurt 2/3 cup - - - -
    garlic 3 cloves minced 13.41 2.9754 0.5724 0.045
    lemon 2 2.5617 0.8233 0.0972 0.0265
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06
    salt - - - -
    black pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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