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Dairy Free Rusks

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)39.6866
Energy (kCal)314369.91
Carbohydrates (g)80962.868
Protein (g)196.6988
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 800 ml boiling 0.0 0.0 0.0 0.0
    dairy margarine 350 g cut free 311.5 0.0 69.3 1.75
    brown sugar 375 313500.0 80924.25 99.0 0.0
    egg 3 beaten 214.5 1.08 18.84 14.265
    nutty wheat flour 1 kg 311.5 0.0 69.3 1.75
    baking powder 15 36.57 19.113 0.0 0.0
    salt 10 - - - -
    cream tartar 5 38.7 9.225 0.0 0.0
    natural bran 300 ml 311.5 0.0 69.3 1.75
    sunflower seed 1 cup 268.64 9.2 9.5588 23.6716
    muesli 1 311.5 0.0 69.3 1.75

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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