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Mock-Southern Sweet Potato Pie

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)63.9487
Energy (kCal)2124.386
Carbohydrates (g)348.3633
Protein (g)41.7488
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 1 1/4 cups 722.85 158.2567 11.7512 2.8045
    sugar 1/4 teaspoon 4.5885 1.1477 0.0 0.0
    milk 1/3 cup skim 184.0 4.4319999999999995 1.8319999999999999 19.072
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    white sugar 1/4 cup 193.5 49.99 0.0 0.0
    brown sugar 1/4 cup 209.0 53.9495 0.066 0.0
    salt 1/2 teaspoon - - - -
    nutmeg 1/4 teaspoon 2.8875 0.2711 0.0321 0.1997
    egg 3 beaten 214.5 1.08 18.84 14.265
    milk 1/4 cup evaporated canned skim 184.0 4.4319999999999995 1.8319999999999999 19.072
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    potato 3 cups cooked mashed sweet 346.5 78.705 9.225 0.405

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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