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Garlic and Herb Mayonnaise

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)19.4124
Energy (kCal)227.91
Carbohydrates (g)4.0554
Total fats (g)14.31
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Blend eggs til thick and pale. | 2. Slowly add apple cider vinegar. | 3. Warm oil slightly, and trickle into egg until mixture has thickened. | 4. Add herbs, garlic and salt. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 3 214.5 1.08 18.84 14.265
    apple cider vinegar 200 - - - -
    herb 1 teaspoon dried - - - -
    garlic 3 cloves crushed 13.41 2.9754 0.5724 0.045
    cooking oil 1/4 - 1/2 cup - - - -
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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