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Whole Butterflied Chicken on Apples, Leeks and Potatoes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)51.3654
Energy (kCal)843.122
Carbohydrates (g)74.2746
Protein (g)19.4122
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken 1 - - - -
    leek 1 sliced 54.29 12.5935 1.335 0.267
    fennel seed 1 tablespoon 20.01 3.0328 0.9164 0.8625
    oil 2 tablespoons 224.25599999999997 0.0 0.0717 25.4669
    apple 3 large peeled sliced 195.0 51.7875 0.975 0.6375
    thyme leaf 2 tablespoons - - - -
    feta cheese 4 ounces crumbled 299.376 4.6381 16.1141 24.1315
    garlic clove 2 chopped - - - -
    potato 4 medium peeled sliced - - - -
    salt pepper - - - -
    cider 1 cup 50.19 2.2227 0.0 0.0
    seasoning salt - - - -
    thyme - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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