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My Mother's Green Bean Bredie (Stew)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)9.1786
Energy (kCal)307.4525
Carbohydrates (g)54.6285
Protein (g)13.1155
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lamb neck 6 slices - - - -
    onion 1 chopped 64.0 14.944 1.76 0.16
    coriander 1 teaspoon toasted ground 0.0767 0.0122 0.0071 0.0017
    clove 3 teaspoon ground 17.262 4.1284 0.3761 0.8190000000000001
    salt - - - -
    white pepper - - - -
    potato 3 peeled cut - - - -
    green bean 1 lb cut 140.6138 31.6154 8.3008 0.9979
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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