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Roasted Tomato Dipping Sauce (Salsa)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.1955
Energy (kCal)35.5342
Carbohydrates (g)8.1728
Protein (g)2.0101
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cherry tomato 5 - - - -
    bulb garlic 1 - - - -
    shallot 1 - - - -
    green chili 1 -2 - - - -
    salt 1/4 teaspoon - - - -
    sugar 1 pinch 1.1471 0.2869 0.0 0.0
    fish sauce 1/2 teaspoon 1.05 0.1092 0.1518 0.0003
    scallion 1 chopped 32.0 7.34 1.83 0.19
    cilantro leaf 1 teaspoon chopped 0.0767 0.0122 0.0071 0.0017
    lime juice 1 teaspoon 1.2604 0.4245 0.0212 0.0035

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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