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Ox Tail Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.4683
Energy (kCal)398.0579
Carbohydrates (g)91.5198
Protein (g)12.9984
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef tail 1 - - - -
    tomato 2 wedged 124.1379 27.5262 6.4768 1.0795
    potato 2 sliced - - - -
    onion 1 sliced 64.0 14.944 1.76 0.16
    carrot 4 sliced 209.92 49.0496 4.7616 1.2288
    water 8 cups 0.0 0.0 0.0 0.0
    salt 3 teaspoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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