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Bangkok Wings

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1188.8797
Energy (kCal)18159.7441
Carbohydrates (g)126.2233
Protein (g)1618.7642
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken wing 20 17327.2491 0.0 1589.3896 1165.7338
    garlic 3 tablespoons minced 37.995 8.4303 1.6218 0.1275
    onion 3 tablespoons minced 12.0 2.802 0.33 0.03
    ginger 1 tablespoon minced 4.8 1.0662 0.1092 0.045
    salt 1 tablespoon - - - -
    dark soy sauce 2 tablespoons - - - -
    egg 3 beaten 214.5 1.08 18.84 14.265
    cornstarch - - - -
    hoisin sauce 1 cup 563.2 112.8448 8.4736 8.6784
    mae ploy chili sauce 1 cup sweet - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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