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Linda's Hot and Sour Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)43.7439
Energy (kCal)937.6305
Carbohydrates (g)31.8689
Protein (g)103.9523
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork loin 1/4 boneless 196.0804 0.0 23.7691 11.2176
    cornstarch 1/2 teaspoon 60.96 14.6032 0.0416 0.008
    salt 1/2 teaspoon - - - -
    soy sauce 1/2 teaspoon 8.48 0.7888 1.3024 0.0912
    black mushroom 6 - - - -
    tofu 4 ounces firm 163.2931 3.1525 19.5838 9.8883
    chicken broth 4 cups 312.48 7.56 44.5536 10.4832
    white vinegar 3 tablespoons 8.046 0.0179 0.0 0.0
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    salt 1 teaspoon - - - -
    bamboo shoot 1/2 cup canned shredded 20.385 3.926 1.963 0.2265
    cornstarch 2 tablespoons 60.96 14.6032 0.0416 0.008
    cold water 2 tablespoons 0.0 0.0 0.0 0.0
    white pepper 1/4 teaspoon 1.776 0.4117 0.0624 0.0127
    egg 2 beaten 143.0 0.72 12.56 9.51
    green onion 2 tablespoons chopped 3.24 0.6888 0.1164 0.0564
    red pepper sauce 2 teaspoons - - - -
    sesame oil 1/2 teaspoon 19.89 0.0 0.0 2.25

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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