RecipeDB

Cooking in progress....

Mushi

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)32.2659
Energy (kCal)372.5865
Carbohydrates (g)15.5172
Protein (g)8.7619
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    egg 1 beaten 71.5 0.36 6.28 4.755
    beef 1/4 cup - - - -
    onion 1/4 cup sliced 16.0 3.736 0.44 0.04
    carrot 1/4 cup 13.12 3.0656 0.2976 0.0768
    bamboo shoot 1/4 cup shredded 10.1925 1.963 0.9815 0.1132
    black fungus 1/4 cup shredded - - - -
    green cabbage 1/2 cup shredded 11.125 2.5810000000000004 0.5696 0.0445
    oyster sauce 2 teaspoons 6.12 1.3104 0.162 0.03
    sugar 1/2 teaspoon 9.177 2.2954 0.0 0.0
    salt 1/4 teaspoon - - - -
    white pepper 1/8 teaspoon 0.888 0.2058 0.0312 0.0064
    sesame oil 1 dash - - - -
    menlo egg wrap 4 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition