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Ginger and Scallion Sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)40.5642
Energy (kCal)366.98
Carbohydrates (g)2.032
Protein (g)0.4022
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    scallion 3 tablespoons chopped 5.76 1.3212 0.3294 0.0342
    ginger 2 teaspoons chopped 3.2 0.7108 0.0728 0.03
    salt 2 teaspoons - - - -
    oil peanut 3 tablespoons 358.02 0.0 0.0 40.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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