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Chinese Sugar Snap Pea Salad

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)14.1773
Energy (kCal)252.987
Carbohydrates (g)29.1533
Protein (g)4.5714
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sesame oil 2 teaspoons 79.56 0.0 0.0 9.0
    ginger 1 tablespoon minced 4.8 1.0662 0.1092 0.045
    garlic 1 tablespoon minced 12.665 2.8101 0.5406 0.0425
    red pepper flake 1/4 teaspoon crushed - - - -
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    oyster sauce 1 tablespoon 9.18 1.9656 0.243 0.045
    salt - - - -
    sugar snap pea 1 trimmed - - - -
    carrot 1/2 cup shred 26.24 6.1312 0.5952 0.1536
    water chestnut 1/2 cup drained sliced - - - -
    mushroom 1/2 cup sliced - - - -
    red bell pepper 1/2 cup - - - -
    sesame seed 2 teaspoons toasted 57.0 2.6189999999999998 1.781 4.8

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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