RecipeDB

Cooking in progress....

Egg Foo Yong

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)38.4668
Energy (kCal)678.5841
Carbohydrates (g)24.9869
Protein (g)54.5291
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 2/3 cup 0.0 0.0 0.0 0.0
    cornstarch 1 tablespoon 30.48 7.3016 0.0208 0.004
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    sugar 1 teaspoon granulated 6.6625 1.2502 0.2085 0.10400000000000001
    vegetable bouillon granule 1 teaspoon - - - -
    ketchup 1 teaspoon - - - -
    egg 8 572.0 2.88 50.24 38.04
    salt 1/2 teaspoon - - - -
    pepper 1/8 teaspoon ground 0.7216 0.1839 0.0299 0.0094
    ginger 1/2 teaspoon ground 0.8 0.1777 0.0182 0.0075
    bean sprout 1 cup cut - - - -
    onion 1/2 cup chopped 32.0 7.472 0.88 0.08
    cooking oil 1 tablespoon - - - -
    pea 2/3 cup 27.44 4.9327 1.8293 0.1307

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition