RecipeDB

Cooking in progress....

Chinese Style Fried Rice

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)34.5752
Energy (kCal)1280.04
Carbohydrates (g)207.5765
Protein (g)37.3871
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 1 cup 0.0 0.0 0.0 0.0
    rice 1 1/3 1/3 905.2667 188.0833 18.5987 7.8933
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    egg 1 beaten 71.5 0.36 6.28 4.755
    onion 1/3 cup chopped 21.3333 4.9813 0.5867 0.0533
    water 1/2 cup 0.0 0.0 0.0 0.0
    soy sauce 3 tablespoons 25.44 2.3664 3.9072 0.2736

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition