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Butterfly Prawn With Sweet and Sour Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)625.1249
Energy (kCal)6650.4408
Carbohydrates (g)171.9035
Protein (g)111.6889
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    prawn 1 lb shelled deveined 403.4676 0.0 89.7602 2.2667
    egg 2 beaten 143.0 0.72 12.56 9.51
    flour 6 tablespoons 216.855 47.477 3.5254 0.8414
    salt 1 teaspoon - - - -
    sherry wine 2 tablespoons 403.4676 0.0 89.7602 2.2667
    pickle 3 tablespoons - - - -
    pineapple 1 can 123.6882 32.4558 1.3358 0.2969
    rice vinegar 5 tablespoons 403.4676 0.0 89.7602 2.2667
    sugar 5 tablespoons 275.31 68.862 0.0 0.0
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    cornstarch 2 tablespoons 60.96 14.6032 0.0416 0.008
    green pepper 1/2 cut 14.9 3.4568 0.6407 0.1267
    tomato 1 cut 16.38 3.5399 0.8008 0.182
    oil 3 cups 5387.4 0.0 1.722 611.802

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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