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Egg Drop Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.0153
Energy (kCal)146.753
Carbohydrates (g)35.7412
Protein (g)0.0728
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 1 quart - - - -
    knorr chicken bouillon 1 1/2 1/2 cubed - - - -
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    salt 1/2 tablespoon - - - -
    cornstarch 3 tablespoons 91.44 21.9048 0.0624 0.012
    yellow food coloring 2 tablespoons - - - -
    egg 1 -4 0.0 0.0 0.0 0.0
    pepper 1 dash 0.251 0.064 0.0104 0.0033

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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