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Crispy Ginger Biscuits

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)62.37
Energy (kCal)1562.1
Carbohydrates (g)240.0224
Protein (g)27.8204
  • Cuisine

    Australasian >> Australian >> Australian

  • Dietary Style

  • Preparation Time

    Cooking Time - 10 minutes, Preparation Time - 25 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup softened 684.0 31.428 21.372 57.6
    white sugar 1/2 cup 387.0 99.98 0.0 0.0
    brown sugar 1/2 cup 418.0 107.899 0.132 0.0
    egg 1 71.5 0.36 6.28 4.755
    ginger 1 teaspoon ground 1.6 0.3554 0.0364 0.015
    salt 1 pinch - - - -
    self rising flour 2 cups - - - -
    ginger 1 cup chopped crystallized 1.6 0.3554 0.0364 0.015
    white sugar 2 tablespoons 387.0 99.98 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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