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Chinese Coleslaw

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)13.5834
Energy (kCal)424.9432
Carbohydrates (g)70.706
Protein (g)0.6208
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    white vinegar 1/2 cup 21.42 0.0476 0.0 0.0
    sugar 1/3 cup 268.66 67.1987 0.0 0.0
    salt 1 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    shallot 2 teaspoons dried 4.8 1.12 0.1667 0.0067
    cabbage 1 shredded - - - -
    radish 1/2 cup sliced 9.28 1.972 0.3944 0.057999999999999996

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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