RecipeDB

Cooking in progress....

Amuse Bouche Broccoli Chinese Spoon

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)2.6625
Energy (kCal)35.672
Carbohydrates (g)6.1344
Total fats (g)0.8174
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Serve one floweret on Chinese spoon; add salt, Truffle oil, grated cheese and toasted pine nuts. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    broccoli 1 steamed drained 30.94 6.0424 2.5662 0.3367
    white truffle oil 1/8 teaspoon - - - -
    asiago cheese 1/8 teaspoon grated - - - -
    pine nut 1/4 teaspoon toasted 4.732 0.092 0.0963 0.4807
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition