RecipeDB

Cooking in progress....

Sichuan Cucumber Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)9.1275
Energy (kCal)154.263
Carbohydrates (g)17.6119
Protein (g)1.6218
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cucumber 1 - - - -
    salt 1 teaspoon - - - -
    cooking oil 3 tablespoons - - - -
    garlic 3 tablespoons minced 37.995 8.4303 1.6218 0.1275
    szechwan pepper 1 1/2 1/2 ground toasted - - - -
    rice vinegar 2 tablespoons - - - -
    sesame oil 2 teaspoons 79.56 0.0 0.0 9.0
    sugar 2 teaspoons 36.708 9.1816 0.0 0.0
    asian chili garlic sauce 1 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition