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Chinese Chicken Salad Dressing

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.0375
Energy (kCal)1268.9765
Carbohydrates (g)303.2563
Protein (g)0.1195
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sugar 1 1/2 cups 1208.97 302.394 0.0 0.0
    salt 1 tablespoon - - - -
    black pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    white vinegar 1 1/3 1/3 57.12 0.1269 0.0 0.0
    wesson vegetable oil 1 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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