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Linda's Chinese Duck Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.8604
Energy (kCal)347.105
Carbohydrates (g)84.2984
Protein (g)5.4947
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    fruit 5 cups peeled chopped mixed 125.4 29.766 5.412000000000001 0.858
    water 1 cup 0.0 0.0 0.0 0.0
    cider vinegar 1/4 cup 12.5475 0.5557 0.0 0.0
    brown sugar 1/4 cup 209.0 53.9495 0.066 0.0
    salt 1/4 teaspoon - - - -
    garlic clove 2 -3 minced - - - -
    mustard 1/2 teaspoon 0.1575 0.0272 0.0167 0.0024

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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