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Homemade Egg Rolls

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)46.3758
Energy (kCal)1130.6018
Carbohydrates (g)59.6375
Protein (g)126.8713
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 2 cups - - - -
    purpose flour 1 tablespoon - - - -
    cornstarch 2 tablespoons 60.96 14.6032 0.0416 0.008
    salt 1 teaspoon - - - -
    egg 1 beaten 71.5 0.36 6.28 4.755
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    water - - - -
    peanut oil - - - -
    beef 1 ground lean 530.4012 0.0 104.5842 12.1947
    butter 1/4 cup 342.0 15.714 10.686 28.8
    cabbage 4 cups shredded cooked 89.0 20.648000000000003 4.5568 0.35600000000000004
    green onion 1/2 cup minced 9.585 2.0377 0.3444 0.1668
    celery 1/2 cup minced 8.08 1.4999 0.3484 0.0859
    bean sprout 2 cups canned drained - - - -
    salt 1 teaspoon - - - -
    pepper 1/8 teaspoon 0.7216 0.1839 0.0299 0.0094
    sugar 1 pinch 18.354 4.5908 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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