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Chinese Deep-Fried Shrimp

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)109.2726
Energy (kCal)1052.6411
Carbohydrates (g)5.2561
Protein (g)17.1486
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    shrimp 18 89.46 1.1466 17.1486 1.2726
    salt - - - -
    sherry wine 2 tablespoons - - - -
    wondra flour 1 1/2 1/2 - - - -
    baking powder 1 tablespoon 7.314 3.8226 0.0 0.0
    salt 1/2 teaspoon - - - -
    peanut oil 1/2 cup 954.72 0.0 0.0 108.0
    ice water 1 cup 0.0 0.0 0.0 0.0
    sugar 1 pinch 1.1471 0.2869 0.0 0.0
    oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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