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The Best Hot & Sour Soup

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)84.9194
Energy (kCal)1064.9998
Carbohydrates (g)44.6455
Protein (g)33.3539
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken stock 2 quarts - - - -
    mushroom 2 ounces dried 19.2777 3.8499 1.2701 0.2778
    ginger 1 inch peeled grated - - - -
    red chili paste 1 tablespoon - - - -
    bamboo shoot 1/2 cup canned 20.385 3.926 1.963 0.2265
    water chestnut 1/2 cup canned chopped - - - -
    tofu 1/2 drained sliced firm 20.4116 0.3941 2.448 1.236
    pork 1/4 sliced 426.384 0.0 15.7739 39.7694
    soy sauce 1/4 cup 33.7875 3.1429 5.1892 0.3634
    rice vinegar 1/4 cup - - - -
    salt 1 teaspoon - - - -
    pepper 1 teaspoon 5.773 1.4708 0.239 0.075
    sugar 1/2 teaspoon 9.177 2.2954 0.0 0.0
    cornstarch 4 tablespoons 121.92 29.2064 0.0832 0.016
    water 1/4 cup 0.0 0.0 0.0 0.0
    egg 1 beaten 71.5 0.36 6.28 4.755
    oil 3 tablespoons 336.384 0.0 0.1075 38.2003
    green onion chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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