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Indian-Style Butter Chicken (Murgh Makhani)

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)125.228
Energy (kCal)1787.5308
Carbohydrates (g)71.6023
Total fats (g)115.0408
  • Cuisine

    Australasian >> Australian >> Australian

  • Dietary Style

  • Preparation Time

    Cooking Time - 25 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix the ground red chile peppers, cinnamon, nutmeg, cloves, garam masala, salt, ginger, garlic, tomatoes, and yogurt in a large bowl. Stir the chicken pieces into the yogurt mixture, and let marinate in the refrigerator for 30 to 60 minutes. | 2. Melt the butter in a large skillet on medium heat and cook the bell pepper slices and onion until the onion begins to turn translucent, about 5 to 7 minutes, stirring occasionally. Add the chicken and marinade to the skillet. Cook, stirring constantly, 5 to 10 minutes until the chicken firms and is no longer pink in the center. | 3. Turn up heat to medium-high and mix in the cream and coriander. Cook until mixture just begins to boil, stirring continuously. Serve immediately. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red chile pepper 2 teaspoons crushed 2.5 0.5506 0.1169 0.0275
    cinnamon 1/4 teaspoon ground - - - -
    nutmeg 1/4 teaspoon ground 2.8875 0.2711 0.0321 0.1997
    clove 1/4 teaspoon ground 1.4385 0.344 0.0313 0.0682
    garam masala 1 1/2 teaspoons - - - -
    salt 1 1/2 teaspoons - - - -
    ginger 1 1/2 teaspoons minced 2.4 0.5331 0.0546 0.0225
    garlic 2 cloves crushed 8.94 1.9836 0.3816 0.03
    rom tomato 5 seeded diced - - - -
    yogurt 1/2 cup 74.725 5.7085 4.2508 3.9812
    chicken breast 1 pound skinless boneless cut 780.1798 0.0 94.5741 41.9573
    butter 1/2 cup 684.0 31.428 21.372 57.6
    red bell pepper 2 sliced - - - -
    onion 2 sliced 128.0 29.888 3.52 0.32
    heavy whipping cream 1/4 cup 102.0 0.8220000000000001 0.852 10.824000000000002
    coriander 2 tablespoons chopped 0.46 0.0734 0.0426 0.0104

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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