RecipeDB

Cooking in progress....

Custard Tarts

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)30.369
Energy (kCal)695.76
Carbohydrates (g)85.2281
Total fats (g)26.2332
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350F. | 2. Combine eggs, sugar, milk and salt, beat well till fluffy. | 3. Place tart shells on a cookie sheet. | 4. Spoon filling into tart shells, filling nearly to the top. | 5. Bake 20-30 minutes or till tart filling cracks. | 6. Can be topped with a fresh strawberry slice or a raspberry. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 3 beaten 214.5 1.08 18.84 14.265
    white sugar 1/3 cup 258.0 66.6533 0.0 0.0
    milk 1 1/2 1/2 223.26 17.4948 11.529000000000002 11.9682
    salt 1/2 teaspoon - - - -
    tart 12 preformed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition