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Lai Lai Hunan Dumplings

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)247.5482
Energy (kCal)2553.5733
Carbohydrates (g)42.7835
Protein (g)59.5372
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    soya sauce 4 teaspoons - - - -
    peanut butter 4 ounces 667.914 24.4599 27.2836 56.6309
    vegetable oil 1/2 cup 939.58 0.0 0.0 109.0
    straw mushroom 4 teaspoons chopped 4.8533 0.7037 0.5809 0.1031
    white sugar 4 teaspoons 65.016 16.7966 0.0 0.0
    chili oil 4 teaspoons - - - -
    pork 1/2 lb ground 852.768 0.0 31.5479 79.5388
    salt 1/2 teaspoon - - - -
    sesame oil 1/2 teaspoon 19.89 0.0 0.0 2.25
    soya sauce 1 teaspoon - - - -
    white pepper 1/2 teaspoon 3.552 0.8233 0.1248 0.0254
    wonton skin 36 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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