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St. Paul Sandwich

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)55.7062
Energy (kCal)718.9131
Carbohydrates (g)20.1172
Protein (g)35.4906
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 5 beaten 357.5 1.8 31.4 23.775
    black pepper 1/8 teaspoon 0.7216 0.1839 0.0299 0.0094
    salt 1/2 teaspoon - - - -
    bean sprout 1 cup - - - -
    green onion 1/4 cup chopped 4.7925 1.0188 0.1722 0.0834
    celery 1/4 cup sliced 4.04 0.7499 0.1742 0.0429
    yellow onion 1/4 cup slivered 28.71 1.7096 0.2066 2.349
    soy sauce 1 teaspoon 2.8089999999999997 0.2613 0.4314 0.0302
    cornstarch 1/4 teaspoon 2.54 0.6085 0.0017 0.0003
    sesame oil 1 teaspoon 39.78 0.0 0.0 4.5
    chicken shrimp 1 cup cooked cooked chopped - - - -
    white bread 8 slices soft - - - -
    cooking oil - - - -
    iceberg lettuce 4 pieces - - - -
    tomato 4 -8 slices ripe 0.0 0.0 0.0 0.0
    dill pickle 4 68.64 13.7852 2.86 1.716
    mayonnaise 1/4 cup 209.38 0.0 0.2146 23.2

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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