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Steamed Chicken With Black Mushrooms and Bok Choy

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)506.3912
Energy (kCal)5218.3275
Carbohydrates (g)49.7791
Protein (g)119.3235
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    shiitake mushroom 12 - - - -
    water 2 cups 0.0 0.0 0.0 0.0
    chicken thigh 2 1/2 skinless 4983.0 8.9468 108.4935 500.9048
    soy sauce 1/4 cup 33.7875 3.1429 5.1892 0.3634
    chinese rice wine 2 tablespoons - - - -
    cornstarch 2 tablespoons 60.96 14.6032 0.0416 0.008
    sesame oil 1 teaspoon 39.78 0.0 0.0 4.5
    salt 1/2 teaspoon - - - -
    scallion 3 cut 96.0 22.02 5.49 0.57
    ginger 1 tablespoon minced peeled 4.8 1.0662 0.1092 0.045
    baby bok choy 1 1/2 1/2 trimmed washed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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