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Lynd Sweet & Sour Crab

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)55.1088
Energy (kCal)4486.412
Carbohydrates (g)707.6393
Protein (g)278.1661
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    garlic clove 8 chopped - - - -
    onion 2 sliced blended 128.0 29.888 3.52 0.32
    gingerroot 1 sliced - - - -
    chili sauce 200 3139.5 675.3338 85.3125 10.2375
    tomato sauce 200 - - - -
    crab 1 kg 839.5212 0.0 182.7957 5.9966
    egg 1 71.5 0.36 6.28 4.755
    oyster sauce 1 tablespoon 9.18 1.9656 0.243 0.045
    olive oil 2 1/2 tablespoons 298.35 0.0 0.0 33.75
    black pepper 1 pinch 0.3608 0.0919 0.0149 0.0047
    salt - - - -
    sugar - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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