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Creamed Chinese Cabbage

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)71.9896
Energy (kCal)716.876
Carbohydrates (g)14.5323
Protein (g)9.5899
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chinese cabbage 1 1/2 1/2 13.65 2.289 1.575 0.21
    mushroom 1 can sliced drained - - - -
    chicken broth 1/2 cup 39.06 0.945 5.5692 1.3104
    water 2/3 cup 0.0 0.0 0.0 0.0
    milk 5 tablespoons 45.75 3.585 2.3625 2.4525
    cornstarch 1 tablespoon 30.48 7.3016 0.0208 0.004
    salt 1/2 teaspoon - - - -
    vegetable oil 5 tablespoons 586.16 0.0 0.0 68.0
    garlic clove 1 crushed - - - -
    salt 1/2 teaspoon - - - -
    vegetable oil 1 tablespoon 586.16 0.0 0.0 68.0
    white pepper 1/4 teaspoon 1.776 0.4117 0.0624 0.0127

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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