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Chinese Rice Balls Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)587.3611
Energy (kCal)9022.1336
Carbohydrates (g)35.9326
Protein (g)843.8651
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken broth 1 gallon 1249.92 30.24 178.2144 41.9328
    water 1/2 gallon 0.0 0.0 0.0 0.0
    shrimp 1/8 cup 321.8674 4.1253 61.6988 4.5787
    pork sausage 4 4191.1985 0.0 271.2486 336.7474
    pork 1 slice 1705.536 0.0 63.0958 159.0775
    shrimp 1 deveined 321.8674 4.1253 61.6988 4.5787
    salt 1 teaspoon - - - -
    oil 3 tablespoons 336.384 0.0 0.1075 38.2003
    black mushroom 6 1210.4027 0.0 269.2806 6.8
    turnip 3 tablespoons 6.825 1.5673 0.2194 0.0244
    glutinous rice flour 3 lbs 1210.4027 0.0 269.2806 6.8
    water 4 cups 0.0 0.0 0.0 0.0
    green onion sliced - - - -
    cilantro - - - -
    sesame oil - - - -
    soy sauce - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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