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Fried Rice Stuffing With Sweet Harbin Sausage

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)303.3748
Energy (kCal)3479.5389
Carbohydrates (g)20.5197
Protein (g)155.0615
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sausage 2 3138.8629 5.8967 129.274 284.2213
    grain rice 3 cups cooked cooked - - - -
    leek 1/2 27.145 6.2968 0.6675 0.1335
    egg 4 286.0 1.44 25.12 19.02
    sugar 1/2 tablespoon 27.531 6.8862 0.0 0.0
    cooking oil - - - -
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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