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Split Pea Soup

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)130.4218
Energy (kCal)2077.2948
Carbohydrates (g)89.4157
Protein (g)133.2481
  • Cuisine

    Australasian >> Australian >> Australian

  • Dietary Style

  • Preparation Time

    Cooking Time - 120 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pea 2 1/4 cups split 92.61 16.6477 6.1739999999999995 0.441
    water 2 quarts - - - -
    ham 1 1/2 pounds bone 1666.98 0.0 118.5937 128.3915
    onion 2 sliced 128.0 29.888 3.52 0.32
    salt 1/2 teaspoon - - - -
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    marjoram 1 pinch 0.1016 0.0227 0.0047 0.0026
    celery 3 stalks chopped 30.72 5.7024 1.3248 0.3264
    carrot 3 chopped 157.44 36.7872 3.5712 0.9216
    1 diced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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