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Chicken Long Rice

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)304.5667
Energy (kCal)4659.887
Carbohydrates (g)45.056
Protein (g)416.1184
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken 4 lbs 3898.6755 0.0 337.2808 273.0886
    salt 1 teaspoon - - - -
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    onion 1 sliced 64.0 14.944 1.76 0.16
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    ginger 1 1/2 1/2 sliced 2.4 0.5331 0.0546 0.0225
    soy sauce 1/4 cup 33.7875 3.1429 5.1892 0.3634
    bean thread noodle 12 ounces 302.6 0.0 67.32 1.7
    green onion 6 chopped 115.02 24.4524 4.1322 2.0022
    chicken stock - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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