RecipeDB

Cooking in progress....

Chinese Fried Rice

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)51.5547
Energy (kCal)688.722
Carbohydrates (g)40.421
Protein (g)24.4522
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 3 cups 0.0 0.0 0.0 0.0
    salt 1/2 teaspoon - - - -
    grain rice 1 1/2 1/2 - - - -
    egg 2 143.0 0.72 12.56 9.51
    cold water 4 teaspoons 0.0 0.0 0.0 0.0
    sunflower oil 3 tablespoons 360.67199999999997 0.0 0.0 40.8
    scallion 4 sliced 128.0 29.36 7.32 0.76
    green pepper 1 sliced 29.8 6.9136 1.2814 0.2533
    bacon 3 -4 slices rinded cut lean 0.0 0.0 0.0 0.0
    pea 1/4 cup thawed 10.29 1.8498 0.6859999999999999 0.049
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition