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Honey Peanut Granola

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)25.5801
Energy (kCal)1277.9627
Carbohydrates (g)99.1314
Total fats (g)93.2422
  • Cuisine

    Australasian >> Australian >> Australian

  • Dietary Style

  • Preparation Time

    Cooking Time - 60 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 250 degrees F (120 degrees C). Lightly grease a baking sheet. | 2. In a large bowl, combine oats, peanuts, and wheat germ. | 3. In a separate bowl, combine honey, brown sugar, vegetable oil, water, salt, and vanilla. Stir well; then pour into the oat mixture, and stir. Spread out on a cookie sheet. | 4. Bake for 1 hour, stirring every 15 minutes. Remove from oven, and cool before serving. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cooking oat 3 cups - - - -
    peanut 1/2 cup chopped 413.91 11.7749 18.834 35.9452
    wheat germ 1/4 cup 103.5 14.8925 6.6556 2.7945
    honey 1/3 cup - - - -
    brown sugar 1/3 cup 278.6667 71.9327 0.08800000000000001 0.0
    vegetable oil 1/4 cup 469.79 0.0 0.0 54.5
    water 2 tablespoons 0.0 0.0 0.0 0.0
    salt 1/2 teaspoon - - - -
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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