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Chicken, Rice and Cabbage Soup

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)16.1329
Energy (kCal)602.9882
Carbohydrates (g)42.5826
Protein (g)70.1413
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken broth 6 cups low-fat 468.72 11.34 66.8304 15.7248
    onion 2 sliced 88.0 20.548000000000002 2.42 0.22
    basmati rice 1/2 cup - - - -
    cabbage 1/3 chopped 7.4167 1.7207 0.3797 0.0297
    lemon 2 slices - - - -
    chicken turkey 1/2 cooked chopped cooked - - - -
    parsley 3 tablespoons chopped 4.104 0.7216 0.3386 0.0901
    salt 1 teaspoon - - - -
    white pepper 1/2 teaspoon 3.552 0.8233 0.1248 0.0254
    cayenne pepper 1/8 0.7155 0.1274 0.027000000000000003 0.0389
    cornstarch 1 tablespoon 30.48 7.3016 0.0208 0.004
    chicken broth 1/4 cup 468.72 11.34 66.8304 15.7248

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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