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Party Brown Rice With Pistachios and Cranberries

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)115.8856
Energy (kCal)3328.575
Carbohydrates (g)480.5961
Protein (g)103.5279
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    brown rice 2 1/2 cups 1697.375 352.6562 34.8725 14.8
    chicken stock 6 cups 518.4 50.832 36.288000000000004 17.28
    cardamom 1/2 teaspoon ground 3.11 0.6847 0.1076 0.067
    peanut oil 2 tablespoons 238.68 0.0 0.0 27.0
    vidalia onion 1 chopped - - - -
    brown sugar 1 teaspoon 11.4 2.9427 0.0036 0.0
    gingerroot 2 tablespoons minced - - - -
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045
    cranberry 1 cup dried 50.6 13.167 0.506 0.14300000000000002
    pistachio 1 cup roasted 688.8 33.4191 24.7968 55.7436
    cardamom 1/4 teaspoon 3.11 0.6847 0.1076 0.067
    salt - - - -
    parsley 1/2 cup minced 10.8 1.899 0.8909999999999999 0.237
    scallion 3 sliced 96.0 22.02 5.49 0.57

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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